Alertes de sécurité

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11 sept. 2020 | 12h51 UTC

South Africa: Government extends National State of Disaster until October 15 /update 27

South Africa Alerte de sécurité

Government extends National State of Disaster until October 15; follow government directives

TIMEFRAME expected from 11/9/2020, 12h00 until 16/10/2020, 11h59 (Africa/Johannesburg). COUNTRY/REGION South Africa

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The South African government announced on Friday, September 11, that the existing National State of Disaster will be extended until October 15 amid a recent rise in coronavirus (COVID-19) cases. 

President Cyril Ramaphosa previously announced that the country had moved into Level 2 of its five-stage COVID-19 alert system as of midnight on August 17. Level 2 lockdown lifted most restrictions that were previously in place and allowed for the resumption of economic activity across most industries. A further review of the alert system is scheduled for the week of September 14. 

The nightly curfew which runs between 22:00 and 04:00 (local time) remains in place. Most businesses are permitted to operate outside of the curfew hours, though individuals continue to be encouraged to work from home. Restaurants, bars, and taverns are permitted to open, according to approved protocols including limits to capacity and operating hours. The ban on tobacco products has been lifted and alcohol sale is allowed, under certain restrictions. According to reports, liquor outlets can sell alcohol from Monday to Thursday, between 09:00 and 17:00. Restaurants, bars, and establishments licensed to offer on-site consumption of alcohol can do so until 22:00.

Social visits between family members are permitted. However, all gatherings remain limited to no more than 50 people, including at funerals and religious events. Public spaces, including parks, beaches, and nature reserves may be used for outdoor activity. Gyms and fitness centers have reopened. Sporting events are permitted, however, without spectators. The number of people allowed in retail stores, restaurants, cinemas, and all other public spaces is limited and social distancing must continue to be observed by all. Face masks remain mandatory for all individuals to wear in public.

Restrictions on inter-provincial travel have been lifted; however, the restrictions on international travel remains in place. Hotels and accommodation facilities have resumed operations for leisure travel between provinces, following strict hygiene and social distancing protocols and with limitations on the number of guests permitted.

Further international spread of the virus is to be expected in the near term.


The first case of COVID-19 was reported on December 31 and the source of the outbreak has been linked to a wet market in Wuhan (Hubei province, China). Since then, human-to-human transmission of the virus has been confirmed.

Cases of the virus have been confirmed in numerous countries and territories worldwide. On March 11, the World Health Organization (WHO) declared the global outbreak a pandemic. Virus-screening and quarantining measures are being implemented at airports worldwide, as well as extensive travel restrictions.

The most common symptoms of COVID-19 are fever, dry cough, and tiredness. Some patients may experience other symptoms such as body pains, nasal congestion, headache, conjunctivitis, sore throat, diarrhea, loss of taste or smell or a rash on skin or discoloration of fingers or toes. These symptoms (in most cases mild) appear gradually. Generally, most patients (around 80 percent) recover from the disease without being hospitalized.


Measures adopted by local authorities evolve quickly and are usually effective immediately. Depending on the evolution of the outbreak in other countries, authorities are likely to modify, at very short notice, the list of countries whose travelers are subject to border control measures or entry restrictions upon their arrival to the territory in question. It is advised to postpone nonessential travel due to the risk that travelers may be refused entry or be subject to quarantine upon their arrival or during their stay.

To reduce the general risk of transmission, travelers are advised to abide by the following measures:

  • Frequently clean hands by using alcohol-based hand rub or soap and water.
  • When coughing and sneezing, cover mouth and nose with a flexed elbow or tissue; if used, throw the tissue away immediately and wash hands.
  • If experiencing a fever, cough, difficulty breathing, or any other symptoms suggestive of respiratory illness, including pneumonia, call emergency services before going to the doctor or hospital to prevent the potential spread of the disease.


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